Front Page    
Hour.ca
 
Ottawa XPress
 
Voir.ca
 
Classifieds


 

 

Rotisserie Frango


 

January 28th, 2010

Kitchen Galerie

January 21st, 2010

Le Gourmet Burger

January 14th, 2010

Qing Hua [1]

January 7th, 2010

Saum-mom

December 24th, 2009

Restaurant Yas [1]

December 17th, 2009

Ïbiscus

December 10th, 2009

Momofuku and Appetite for Books

December 3rd, 2009

La Matraca [4]

November 26th, 2009

Holiday Gift Guide: Chocolate and beyond

November 19th, 2009

Talay Thai and Restaurant Thailande

November 12th, 2009

Picks [1]

November 5th, 2009

Bistro Cocagne

October 29th, 2009

Bistro Le Contemporain [3]

October 22nd, 2009

Le Petit Rico

October 15th, 2009

Festival l'eau à la bouche

October 8th, 2009

Restaurant Juni

October 1st, 2009

Shuang Xiang BBQ [1]

September 24th, 2009

Sushi Hana [5]

September 17th, 2009

Sparrow [2]

September 10th, 2009

Di Menna [1]
 
Other weeks...

 



This week's column
 

September 13th, 2007
Boutique La Tomate
Write a comment on this article !
Read members’ comments [2]

You say tomato
Catherine Macpherson
 


La Tomate, home to things red and round
photo: Joseph Yarmush

You can't have too much of a good thing at Boutique La Tomate

Fruit and veg always taste better when eaten in season, but the seasonal tomato inspires fanatical devotion. Rightly so. What passes for a fresh tomato in winter bears zero resemblance to the real deal. But if the prospect of steaming up the kitchen in a fit of canning madness seems too daunting, might I suggest a visit to La Tomate?

It's hard to miss La Tomate. A bright red 12-foot tomato graces the side of the building. A tomato boutique? Who could resist? The store is stylishly awash in shades of red. Now in its sixth year, this temple to the "love apple" boasts a dizzying array of products, all made in St-Hyacinthe by the Fournier family.

La Tomate takes tomatoes seriously yet playfully. Sauces run the gamut from classics like tomato-thyme and piquant arrabiata to tomato-mango (pair with fish), tomato-curry (good with rice and chicken) or the lush, blush-coloured tomato-pastis, whose anise flavour marries perfectly with shrimp. The staff, and website, offer endless suggestions.

Why stop at sauce? La Tomate makes an entire range of tomato spreads, jellies, juices, ketchups and even chocolates. The sun-dried tomato and port jelly is exquisite when squeezed on a wedge of aged sheep's milk cheese. Start the morning right with tomato-blueberry jam on your
toast. Start the morning better with a Bloody Mary made with spicy, fresh-pressed tomato juice.

The Fourniers' vision is to "award the tomato its rightful nobility." How do you like them love apples?

Boutique La Tomate
4347 De la Roche; 514-523-0222
www.tomateonline.com











 
 



Write your comment on this article!


La Tomate Wholesale Supplier  
 
We are in the process of opening a gourmet food boutique under the name " Copper Kettle Gourmet Coffee & Tea Boutique" in the Toronto area.

We would like to know if you will be interested in rpoviding your products wholesale to us. We have potential arrangements with other gourmet condiment suppliers and would be interested in offering your product brand in our store.

Mail can be directed to:

Carl Hunte
Sales Manager
Avocado Enterprises Inc.
2343 Brimley Road
Suite 884
Scarborough
Ontario
M1S 3L6

Tel: 647-393-2275
Fax: 416-293-1921

Thank you.

Carl Hunte

Carl Hunte

August 11th, 2008

A Tomato Place  
 
What an inspiration! Here is the place I can persue to find that missing sauce mix, not that I go often. It awakened an interest in curry sauces. Don't be fooled just by the appearance of the bold tomato graphic on the front brick face and the upside down red woks hanging in the windows! There are quite a few pasta choices to go along with the tomato pastes and sauces if that is what you are after!

Martin Dansky

September 15th, 2007


Write your comment!
please follow these guidelines

Information requested in blue will remain confidential   [privacy policy]
Please indicate your real first and last names.

First name : 
 
Last name : 
 
Your email : 
 
Confirm your email : 


Title of your comment (max. 150 characters)

 
Your comment (max. 2000 characters)

 characters remaining


 
 
 
LIMIT PER PERSON : one comment per article per member. Thank you.

Your comment will be read by our approval team and, if it is approved, will be posted on the website within 24 hours. It could also be published, along with your name, in the printed version of Hour magazine and on any of our partner websites. In order to present the highest quality of comments, Hour reserves the right to refuse certain submissions. Any plagiarism will entail the entire removal of the member’s profile. Hour is not responsible for the opinions expressed by the members.


 



Subscribe
 
Report a mistake
 
Classifieds
 
Jobs at Hour
 
Contact us
 
Advertise with us
© 2006, Communications Voir inc. All rights reserved.